Harveys offers real food prepared with imagination and respect, uncluttered by trends or fads, under the careful eye of chef and owner, PJ McMillan.


With a street-side position on the central stretch of James Street, Harveys casual, all-day dining is indulgence without pretension; delicious, fine food served to you with care and dedication, and a healthy reliance on fresh, seasonal produce.


Harveys down-to-earth style is reflected in the use of the natural colours and textures of stone, polished concrete, wood and leather, adding to the warm and welcoming atmosphere. Enjoy great coffee over breakfast, ponder over lunch and dinner menus and enjoy our leafy, outdoor garden area – now partially covered and air-conditioned for celebrating in all seasons.



7am–11:30am Monday to Friday 
7.30am–11:30am Saturday to Sunday

Lunch 12 midday–3pm Monday to Sunday
Dinner 5.30pm–Late Tuesday to Saturday


Friday 23rd December 2016 - OPEN BREAKFAST + LUNCH + EARLY DINNER (last dinner booking 8pm)

From Saturday 24th December 2016 until Wednesday 4th of January 2017 (inclusive) – CLOSED

Thursday 5th January –  OPEN BREAKFAST + LUNCH ONLY (no dinner service)

Friday 6th of December – OPEN BREAKFAST + LUNCH + DINNER (back to regular trading hours)





Celebrating a birthday? 

Our pastry chef has plenty of delicious cake options to choose from.  

Please contact Harveys' team at least 72 hour prior to you booking for more information. 


Please be advised that food (including cakes) purchased outside our premises won't be served in the restaurant.